~gluten free granola~{home made}

Lately I've been enjoying gluten free granola for breakfast.

But yesterday I went to the cupboard and realized I was all out.

I had gluten free oats in the pantry, so I decided to make my own.

You can add or omit anything to this recipe, these are just the things I had on hand, and I think it turned out really good!

I hope you enjoy it as much as I do!

xoxo

~gluten free waffles~

I will admit that sometimes gluten free foods are not the tastiest.

But I can assure you that these waffles pass the taste test!

~enjoy~

xoxo

~old fashioned scones~

I like mine with a ton of dripping melted butter, raspberry jam, or honey.

enjoy!

xoxo

~baked banana donut holes~{with fresh fruit skewers}

These are a tiny bit healthier than donut holes, and when served with fresh fruit on skewers, they make a quick and colorful breakfast or snack.

Ingredients:

3 cups white flour

2 teaspoons baking soda

1 cup butter, room temp.

4 eggs room temp.

2 cups white sugar

4 large ripe bananas

2 Tablespoons vanilla extract

1 cup whole milk

cinnamon+sugar for coating.

Directions:

In a large mixer bowl mash bananas. Add butter and sugar and still until combined. 

Add eggs and vanilla, then milk.

{you can substitute whole for nonfat or 2%} 

Slowly add in the flour and baking soda.

Mix until combined.

Grease a cake pop cake pan. 

Bake according to the instructions.

I baked mine at 325 for approx. 12-14 minutes. 

While they are still hot from the oven, roll in a mixture of sugar and cinnamon.

If you'd like, you can string them up on skewers with strawberries and blueberries, or the fruit of your choice! 

~Enjoy~

xoxo

~protein packed bacon omelet bites~

I recently found this recipe here and knew I had to try it.

These are so good and so filling because of all the protein!

I didn't use the avocado, simply because I didn't have any. I also used turkey
bacon rather than regular bacon. Trader Joes has great turkey bacon.
I seriously have been eating these for breakfast lunch and dinner, and one out of two kids ate these :)

I broke down the nutritional info for you too, making it with turkey bacon and no avocado.

1 serving=

3.7 grams fat
3 grams carbs
and
17.8 grams protein

xoxo